A fresh, fruity Australian Riesling distinguished by its wonderful fruit flavours, aromas of green apple, and bright straw yellow colour.

Proudly made from only the best selected South Eastern Australian wine grapes. This premium alcohol removed wine contains less than 0.5% alcohol by volume, well below the international standard for non-intoxicating, and a level similar to that found in natural fruit juices.

Nutritional information:


De-alcoholised wine (94% approx.)
Grape juice concentrate (6% approx.)
Less than 0.5% Alcohol
Zero standard drinks


Bright straw yellow colour with aromas of subdued green apple and wet river stones. Clean and crisp with a hint of sweetness. Green apples and lemon flavours on the palate with a good length of flavour carried by a real zesty acidity.


The lemon citrus notes of Riesling are ideal for pairing with lightly cooked shellfish like oysters and shell-on prawns, fresh crab and simply grilled fish with their clean fresh flavours. Also often paired with lemon or vinaigrettes dressings, or with Asian foods for a refreshing hint of sweetness and racy acidity to cut through any oiliness in the foods.


Download our Riesling factsheet.



A well balanced Chardonnay
characterised by fresh fruit aromas
and a deliciously smooth taste.


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