Did you know that our wines are not just great for drinking? They’re perfect for cooking with too! The French are rightly famous for cooking with vin, with iconic dishes like coq au vin – which literally translates to chicken…
A well-structured, smooth Australian Cabernet Sauvignon with a deep red colour, intense blackcurrant, blackberry and cedar flavours, and a strong blueberry aroma.
Proudly made from only the best selected South Eastern Australian wine grapes, this premium alcohol removed wine contains less than 0.5% alcohol by volume.
De-alcoholised wine (94% approx.)
Grape juice concentrate (6% approx.)
Less than 0.5% Alcohol
Zero standard drinks